Άγιος Νικόλαος, Ευρυτανίας, +30 22370 21210
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It all began as a joke by some river, years ago. Followed by long conversations on mild, sustainable, touristic development in Bavaria. Yet, hospitality is not a joke. A while later, came the fermentation of environmental zest, infrastructure and experiences of hospitality at Innsbruck of the Austrian Alps. The die had been cast. It was inevitable for the wanderer Nikolaos Tsiagkas to settle on a mountain region, commit himself to hospitality and create the first house & bar in Evritania.

Lego mood of upland standards: Bioclimatic architecture. Plain stone and rusty metal. Smoky wood and warm tinges. Brown tints in indirect, enigmatic illumination transpire a minimal, mountain chic sensation. Teasing design along with industrial abstraction, ergonomic brilliance. Chalet-like corridors that lead to the suites, each and every one of them fireplace-equipped, overlooking the ridge of Timfristos.

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A FEW WORDS ABOUT AGIOS NIKOLAOS

Agios Nikolaos of Evritania is a 7 km ride from Karpenissi and is located, amphitheatrically, in Neraidovouni, amidst a lush area of ​​chestnut trees, plantains, reeds, surrounded by fir trees.

EVRITANIAN HOSPITALITY

Spruce and chestnut trees, idyllic paths, natural and animal wealth, hardly leave anyone unmotivated. There is also rich array of local products to taste: traditional mash beans, chestnuts, oregano, mountain tea, walnuts, handmade sweets, jams and handmade local pasta.

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